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Dine
Savour delicious, locally-sourced dishes that
celebrate the flavours of our community.
At Mary’s Bar, dining is more than just a meal – it’s an experience that celebrates the rich culinary traditions of Northern Ireland and the finest local ingredients. Our menu is thoughtfully crafted to offer a delightful fusion of traditional Irish pub fare and contemporary dishes, ensuring there’s something to satisfy every craving.
Our Menus
Whether you’re enjoying a casual lunch, a celebratory dinner, or a Sunday roast with loved ones, every meal at Mary’s Bar is a celebration of flavour, community, and heartfelt hospitality.
We are open 7 days a week
12 noon to late.
Planning a party or event? Special Occasions & Events menu here
Menu
MAIN COURSE - £18.95 | X2 COURSES - £22.95 | X3 COURSES - £26.95
Starters
MARY’S SOUP OF THE DAY
Homemade soup using seasonal produce served with wheaten bread
CLASSIC CAESAR SALAD
Buchanan’s smoked bacon, olive oil croutons, shaved parmesan
PRAWN COCKTAIL
Marie-rose sauce, lemon, wheaten bread
SALT N CHILLI CHICKEN
Peppers, onions, sweet chilli mayo
BREADED BRIE
Deep fried breaded brie, salad leaves with a red current jam
DESSERTS
HOT CHOCOLATE FUDGE CAKE
With Vanilla Ice Cream
HOMEMADE CHEESECAKE
Served with fresh cream
JAM COCONUT SPONGE
Served with warm custard
HOMEMADE HONEYCOMB VANILLA ICE CREAM
with homemade honeycomb and chocolate crumb
BANNOFFE
Served with a scoop of vanilla ice cream
Mains
PRIME LOCAL IRISH BEEF
Slow cooked eye roast with traditional homemade Yorkshire pudding. Served from the Carvery Station
ROAST LEG OF IRISH LAMB
Roast leg of lamb with rosemary and onion gravy. Served from the Carvery Station
TURKEY AND HONEY GLAZED HAM
Local turkey and glazed ham served with homemade sage and onion stuffing. Served from the Carvery Station
ROAST LOCAL GLENARM SALMON
Mash, crispy bacon, mustard velouté, tenderstem broccoli (£3 supplement) Served to your table
6oz SIRLOIN STEAK
Served with chips, peppercorn sauce, tobacco onions (£5 supplement) Served to your table
ALL ABOVE SERVED WITH MASHED POTATO, ROAST POTATO AND SEASONAL VEG
Sides & Sauces
SIDE ORDER£4.95
SALT ‘N’ CHILLI CHIPS
CHUNKY CHIPS
SKINNY FRIES
CHAMP
HOUSE SALAD
DIPS £1.50
BBQ SWEET CHILLI
GARLIC MAYO
Lunch
Evening
Sunday
MAIN COURSE - £18.95 | X2 COURSES - £22.95 | X3 COURSES - £26.95
Starters
MARY’S SOUP OF THE DAY
Homemade soup using seasonal produce served with wheaten bread
CLASSIC CAESAR SALAD
Buchanan’s smoked bacon, olive oil croutons, shaved parmesan
PRAWN COCKTAIL
Marie-rose sauce, lemon, wheaten bread
SALT N CHILLI CHICKEN
Peppers, onions, sweet chilli mayo
BREADED BRIE
Deep fried breaded brie, salad leaves with a red current jam
DESSERTS
HOT CHOCOLATE FUDGE CAKE
With Vanilla Ice Cream
HOMEMADE CHEESECAKE
Served with fresh cream
JAM COCONUT SPONGE
Served with warm custard
HOMEMADE HONEYCOMB VANILLA ICE CREAM
with homemade honeycomb and chocolate crumb
BANNOFFE
Served with a scoop of vanilla ice cream
Mains
PRIME LOCAL IRISH BEEF
Slow cooked eye roast with traditional homemade Yorkshire pudding. Served from the Carvery Station
ROAST LEG OF IRISH LAMB
Roast leg of lamb with rosemary and onion gravy. Served from the Carvery Station
TURKEY AND HONEY GLAZED HAM
Local turkey and glazed ham served with homemade sage and onion stuffing. Served from the Carvery Station
ROAST LOCAL GLENARM SALMON
Mash, crispy bacon, mustard velouté, tenderstem broccoli (£3 supplement) Served to your table
6oz SIRLOIN STEAK
Served with chips, peppercorn sauce, tobacco onions (£5 supplement) Served to your table
ALL ABOVE SERVED WITH MASHED POTATO, ROAST POTATO AND SEASONAL VEG
Sides & Sauces
SIDE ORDER£4.95
SALT ‘N’ CHILLI CHIPS
CHUNKY CHIPS
SKINNY FRIES
CHAMP
HOUSE SALAD
DIPS £1.50
BBQ SWEET CHILLI
GARLIC MAYO
Local Produce
Delicious food served daily.
Our team use local producers & suppliers in all our dishes.
Sunday Carvery
Enjoy delicious roasts with all the trimmings 12-4pm every Sunday.
Dinner, Drinks & Dancing
Plan your Saturday Night party at Mary’s Bar! Food served to 9pm. DJ & Dancing to late
Book a Party
– From birthdays to engagements, hen parties, family events such as baptism, Communion & Confirmations
– Our party menu is ideal for groups of 8+
– Available at the weekend or private event hire mid-week
Book Your Table
Book your table online.
– Lunch & Dinner bookings are available via Res Diary.
– For groups of 8+ please give us a call