Limited Christmas bookings remaining, join us over the festive season
Dine
Savour delicious, locally-sourced dishes that
celebrate the flavours of our community.
At Mary’s Bar, dining is more than just a meal – it’s an experience that celebrates the rich culinary traditions of Northern Ireland and the finest local ingredients. Our menu is thoughtfully crafted to offer a delightful fusion of traditional Irish pub fare and contemporary dishes, ensuring there’s something to satisfy every craving.
Our Menus
Whether you’re enjoying a casual lunch, a celebratory dinner, or a Sunday roast with loved ones, every meal at Mary’s Bar is a celebration of flavour, community, and heartfelt hospitality.
We are open 7 days a week
12 noon to late.
Planning a party or event? Special Occasions & Events menu here
Menu
Starters
CHEF’S SOUP OF THE DAY | £5.95
Homemade wheaten and butter
Gloucester Old Spot Pork Belly & Seared Local Scallops | £13.50
Pickled blackberries, caramelised pear purée
BREADED BRIE | £7.95
Crispy leaves and chilli jam
CHICKEN & BACON CAESAR SALAD | S £7.95 / L £13.95
Caesar salad, parmesan shavings, garlic herb croutons, smoked bacon
THAI FISH CAKES | £8.50
Salmon, cod & monkfish, crisp salad, lime mayo
CRISPY DUCK WINGS | £8.95
Hot sauce |Korean BBQ sauce
SALT ‘N’ CHILLI CHICKEN | £7.95
Wok-fried vegetables, curry & coriander mayo | Vegan option available
Baked CAMEMBERT CHEESE | £13.95
For 2 people sharing, served with Calvados apple chutney, freshly baked baguette –
SALT & CHILLI PRAWNS | S £8.55 / L £12.95
served with garlic aioli
CRISPY TOFU DUCK BAO BUNS | £7.50
Hoisin sauce, fresh herbs (vegan)
VEGGIE & VEGAN
CHILLI PASTA | £13.95
Mixed Veg, pepper cream sauce, zuni fries
VEGGIE CURRY| £13.95
Peas & onions, Chinese five spice. Served with rice or chips (Half & half £2 supplement)
MOVING MOUNTAIN BURGER | £16.50
Lettuce tomato, homemade ketchup, chezze, koffman fries
Pasta & Pittas
HOT CHILLI CHICKEN PITTA | £16.95
Peppers, onions, hot chilli & garlic mayo & fries
CHILLI CHICKEN PASTA | £15.95
Pepper cream / zuni fries
Chicken Caesar Wrap | £14.95
Chicken, bacon, Caesar dressing & Parmesan, served with choice of soup, salad or fries
Chilli Chicken & Prawn Linguine | £18.95
Coconut & lemongrass cream, Asian gremolata
CRISPY CHILLI CHICKEN WRAP | £14.95
Iceberg lettuce, cheese & skinny fries
Mains
FRESHLY BEER BATTERED HADDOCK | £18.95
Mushy peas, hand cut chips, homemade tartar sauce, burnt lemon
CHINESE CHICKEN CURRY | £16.95
Peas and onions, chinese 5 spice, asian herb salad With rice or chips (1/2 & 1/2 £2 Supplement)
ROAST OF THE DAY | £17.95
(Ask your server for details)
GOURMET BURGER | £16.95
Buchannan’s peat smoked bacon, lettuce, tomato cheese homemade ketchup and Triple Cooked Chips
CHILLI CHEESEBURGER | £15.95
Quarter-pound Buchanan’s burger, jalapeño & cheddar, truffle béchamel, smoked bacon & lettuce & a side of choice
FAMOUS MARY'S MELT | £16.95
6oz steak burger, cheese, crispy onions, black pepper & Bushmills sauce on a sesame seed bap. Served with chunky chips
CHICKEN STACK | £17.95
Pan fried chicken fillet on a bed of champ, crispy onions with a choice of Peppered or Bacon & Leek Sauce
SOUP & SANDWICH £12.50
Ask your server for details of Sandwich of the Day
STEAK SANDWICH | £18.95
28-day aged top sirloin, sourdough bread, peppered sauce, onion rings & beef-fat chips
SOUTHERN FRIED CHICKEN GOUJONS | £15.95
Triple cooked chips, coleslaw, sweet chilli mayo
Sides & Sauces
Salt N Chilli Chips£4.95
Chunky Chips£4.95
Skinny Fries£4.95
Champ£4.95
House Salad£4.95
Garlic Cubes£4.95
Tobacco Onions£4.95
Mashed Potato£4.95
Seasonal Vegetables£4.95
Peppercorn Sauce£3.00
Gravy£3.00
Dips - £1.50
Starters
CHEF’S SOUP OF THE DAY | £6.25
Homemade treacle wheaten and butter
Gloucester Old Spot Pork Belly & Seared Local Scallops | £13.50
Pickled blackberries, caramelised pear purée
BREADED BRIE | £7.50
Deep-fried breaded brie, salad leaves, homemade cranberry sauce
CHICKEN & BACON CAESAR SALAD | S - £8.50 / L - £15.95
Caesar salad, parmesan shavings, garlic herb croutons, smoked bacon
THAI FISH CAKES | £8.50
Salmon, cod & monkfish
Crisp salad, lime mayo
DUCK WINGS | £8.50
Hot sauce | BBQ sauce | Dry Salt & Chilli
BAKED CAMEMBERT | £13.50
For 2 people sharing, served with Calvados apple chutney, freshly baked baguette –
SALT ‘N’ CHILLI CHICKEN | £8.95
Peppers, onions, curry & coriander mayo
SALT & CHILLI PRAWNS| S - £8.95
Caramelized red onion, balsamic vinegar, rocket
Pasta & Pittas
HOT CHILLI CHICKEN PITTA | £18.95
Peppers, onions, hot chilli & garlic mayo & fries
CHILLI CHICKEN PASTA | £17..95
Pepper cream / zuni fires
Chilli Chicken & Prawn Linguine | £19.95
Coconut & lemongrass cream, Asian gremolata
KOREAN STICKY BBQ CHICKEN SIZZLER | £21.95
Strips of chicken, peppers, onions, Korean bbq sauce, side of your choice
Korean Sticky BBQ Chicken Sizzler | £21.95
Strips of chicken, peppers & onions, Korean BBQ sauce. Served with a side of your choice
From the grill
½ Rack of Bourbon BBQ Glazed Ribs | £17.95
Slow cooked ribs served with chipotle slaw, cajun grilled corn, Koffmann’s fries
10oz SIRLOIN STEAK | £34.95
Chargrilled 10oz Irish Sirloin Steak with triple-cooked sea-salt chips, portobello mushrooms, roasted vine tomatoes, rocket & onion salad, Bordelaise sauce
9oz FILLET STEAK | £45
Locally sourced fillet steak served with rocket and red onion salad, roasted mushroom, herb butter, peppered Sauce & triple cooked chips
Mains
FRESHLY BEER BATTERED HADDOCK | £22.95
Mushy peas, hand cut chips, homemade tartar sauce, burnt lemon
CHINESE CHICKEN CURRY | £17.95
Peas and onions, chinese 5 spice, asian herb salad With rice or chips (1/2 & 1/2 £1.50 Supplement)
Chilli Cheeseburger | £17.95
Quarter-pound Buchanan’s burger, jalapeño & cheddar, truffle béchamel, smoked bacon, lettuce & a side of choice
GOURMET BURGER | £17.95
Buchanan’s quarter-pound burger, peat-smoked bacon, lettuce, tomato & cheese, homemade ketchup on a brioche bap. Served with triple-cooked chips
FAMOUS MARY’S MELT BURGER | £18.95
6oz steak burger, cheese, crispy onions, black pepper & Bushmills sauce on a sesame seed bap. Served with chunky chips
Bushmills Cured Glenarm Salmon | £23.95
Whipped leek mash, wilted greens, Buchanan’s bacon velouté
Sous Vide Breast of Local Duck | £24.95
Silver Hill duck served pink with champ, rosemary-scented carrots, crispy savoy cabbage, plum, & red wine sauce
CHICKEN STACK | £19.95
Pan fried chicken fillet on a bed of champ, crispy onions with a choice of Peppered or Bacon & Leek Sauce
Sides & Sauces
Salt N Chilli Chips£4.95
Chunky Chips£4.95
Skinny Fries£4.95
Champ£4.95
House Salad£4.95
Garlic Cubes£4.95
Tobacco Onions£4.95
Mashed Potato£4.95
Seasonal Vegetables£4.95
Peppercorn Sauce£3.00
Gravy£3.00
Garlic Butter£2.00
Garlic Bread £4.95
* MENU SUBJECT TO CHANGE
X2 COURSES - £21.95 | X3 COURSES - £25.95
Available Mon - Wed 4-7pm alongside evening menu
STARTERS
SOUP OF THE DAY
Served with homemade treacle wheaten and butter
CRISPY BRIE
Hot chilli agava syrup, candied nuts and watercress
CHICKEN CAESAR SALAD
Caesar salad, parmesan shavings, garlic herb croutons, smoked bacon
SALT ‘N’ CHILLI CHICKEN
Peppers, onions, sweet chilli mayo
DESSERTS
HOT CHOCOLATE FUDGE CREAM
Served with ice cream and chocolate sauce
CHEESECAKE
Served with ice cream
BANOFFEE PIE
Served with a scoop of vanilla ice cream
HONEYCOMB VANILLA ICE CREAM
with homemade honeycomb and chocolate crumb
Mains
PEPPERED CHICKEN STACK
Pan fried chicken fillet, mash, crispy onions & pepper sauce
FISH & CHIPS
Freshly battered cod, mushy peas, tartar sauce, grilled lemon
CHILLI CHICKEN PASTA
Pepper cream / zuni fries (Vegetarian option available)
MARY’S CHICKEN OR VEG CURRY
Peas, onions, chinese 5 spice served with either rice or chips (1/2 & 1/2 £1.50 supplement)
MARY’S GROUMET BURGER
4oz Buchanan’s burger, bacon ,cheddar cheese, lettuce, tomato, homemade ketchup Brioche Bun, Skinny Fries
SOUTHERN FRIED CHICKEN GOUJONS
Served with Triple Cooked Chips & Sweet Chilli Mayo
MAIN COURSE - £18.95 | X2 COURSES - £22.95 | X3 COURSES - £26.95
Starters
MARY’S SOUP OF THE DAY
Homemade soup using seasonal produce served with wheaten bread
CLASSIC CAESAR SALAD
Buchanan’s smoked bacon, olive oil croutons, shaved parmesan
PRAWN COCKTAIL
Marie-rose sauce, lemon, wheaten bread
SALT N CHILLI CHICKEN
Peppers, onions, sweet chilli mayo
BREADED BRIE
Deep fried breaded brie, salad leaves with a red current jam
DESSERTS
HOT CHOCOLATE FUDGE CAKE
With Vanilla Ice Cream
HOMEMADE CHEESECAKE
Served with fresh cream
JAM COCONUT SPONGE
Served with warm custard
HOMEMADE HONEYCOMB VANILLA ICE CREAM
with homemade honeycomb and chocolate crumb
BANNOFFE
Served with a scoop of vanilla ice cream
Mains
PRIME LOCAL IRISH BEEF
Slow cooked eye roast with traditional homemade Yorkshire pudding. Served from the Carvery Station
ROAST LEG OF IRISH LAMB
Roast leg of lamb with rosemary and onion gravy. Served from the Carvery Station
TURKEY AND HONEY GLAZED HAM
Local turkey and glazed ham served with homemade sage and onion stuffing. Served from the Carvery Station
ROAST LOCAL GLENARM SALMON
Mash, crispy bacon, mustard velouté, tenderstem broccoli (£3 supplement) Served to your table
6oz SIRLOIN STEAK
Served with chips, peppercorn sauce, tobacco onions (£5 supplement) Served to your table
ALL ABOVE SERVED WITH MASHED POTATO, ROAST POTATO AND SEASONAL VEG
Sides & Sauces
SIDE ORDER£4.95
SALT ‘N’ CHILLI CHIPS
CHUNKY CHIPS
SKINNY FRIES
CHAMP
HOUSE SALAD
DIPS £1.50
BBQ SWEET CHILLI
GARLIC MAYO
Lunch
Starters
CHEF’S SOUP OF THE DAY | £5.95
Homemade wheaten and butter
Gloucester Old Spot Pork Belly & Seared Local Scallops | £13.50
Pickled blackberries, caramelised pear purée
BREADED BRIE | £7.95
Crispy leaves and chilli jam
CHICKEN & BACON CAESAR SALAD | S £7.95 / L £13.95
Caesar salad, parmesan shavings, garlic herb croutons, smoked bacon
THAI FISH CAKES | £8.50
Salmon, cod & monkfish, crisp salad, lime mayo
CRISPY DUCK WINGS | £8.95
Hot sauce |Korean BBQ sauce
SALT ‘N’ CHILLI CHICKEN | £7.95
Wok-fried vegetables, curry & coriander mayo | Vegan option available
Baked CAMEMBERT CHEESE | £13.95
For 2 people sharing, served with Calvados apple chutney, freshly baked baguette –
SALT & CHILLI PRAWNS | S £8.55 / L £12.95
served with garlic aioli
CRISPY TOFU DUCK BAO BUNS | £7.50
Hoisin sauce, fresh herbs (vegan)
VEGGIE & VEGAN
CHILLI PASTA | £13.95
Mixed Veg, pepper cream sauce, zuni fries
VEGGIE CURRY| £13.95
Peas & onions, Chinese five spice. Served with rice or chips (Half & half £2 supplement)
MOVING MOUNTAIN BURGER | £16.50
Lettuce tomato, homemade ketchup, chezze, koffman fries
Pasta & Pittas
HOT CHILLI CHICKEN PITTA | £16.95
Peppers, onions, hot chilli & garlic mayo & fries
CHILLI CHICKEN PASTA | £15.95
Pepper cream / zuni fries
Chicken Caesar Wrap | £14.95
Chicken, bacon, Caesar dressing & Parmesan, served with choice of soup, salad or fries
Chilli Chicken & Prawn Linguine | £18.95
Coconut & lemongrass cream, Asian gremolata
CRISPY CHILLI CHICKEN WRAP | £14.95
Iceberg lettuce, cheese & skinny fries
Mains
FRESHLY BEER BATTERED HADDOCK | £18.95
Mushy peas, hand cut chips, homemade tartar sauce, burnt lemon
CHINESE CHICKEN CURRY | £16.95
Peas and onions, chinese 5 spice, asian herb salad With rice or chips (1/2 & 1/2 £2 Supplement)
ROAST OF THE DAY | £17.95
(Ask your server for details)
GOURMET BURGER | £16.95
Buchannan’s peat smoked bacon, lettuce, tomato cheese homemade ketchup and Triple Cooked Chips
CHILLI CHEESEBURGER | £15.95
Quarter-pound Buchanan’s burger, jalapeño & cheddar, truffle béchamel, smoked bacon & lettuce & a side of choice
FAMOUS MARY'S MELT | £16.95
6oz steak burger, cheese, crispy onions, black pepper & Bushmills sauce on a sesame seed bap. Served with chunky chips
CHICKEN STACK | £17.95
Pan fried chicken fillet on a bed of champ, crispy onions with a choice of Peppered or Bacon & Leek Sauce
SOUP & SANDWICH £12.50
Ask your server for details of Sandwich of the Day
STEAK SANDWICH | £18.95
28-day aged top sirloin, sourdough bread, peppered sauce, onion rings & beef-fat chips
SOUTHERN FRIED CHICKEN GOUJONS | £15.95
Triple cooked chips, coleslaw, sweet chilli mayo
Sides & Sauces
Salt N Chilli Chips£4.95
Chunky Chips£4.95
Skinny Fries£4.95
Champ£4.95
House Salad£4.95
Garlic Cubes£4.95
Tobacco Onions£4.95
Mashed Potato£4.95
Seasonal Vegetables£4.95
Peppercorn Sauce£3.00
Gravy£3.00
Dips - £1.50
Evening
Starters
CHEF’S SOUP OF THE DAY | £6.25
Homemade treacle wheaten and butter
Gloucester Old Spot Pork Belly & Seared Local Scallops | £13.50
Pickled blackberries, caramelised pear purée
BREADED BRIE | £7.50
Deep-fried breaded brie, salad leaves, homemade cranberry sauce
CHICKEN & BACON CAESAR SALAD | S - £8.50 / L - £15.95
Caesar salad, parmesan shavings, garlic herb croutons, smoked bacon
THAI FISH CAKES | £8.50
Salmon, cod & monkfish
Crisp salad, lime mayo
DUCK WINGS | £8.50
Hot sauce | BBQ sauce | Dry Salt & Chilli
BAKED CAMEMBERT | £13.50
For 2 people sharing, served with Calvados apple chutney, freshly baked baguette –
SALT ‘N’ CHILLI CHICKEN | £8.95
Peppers, onions, curry & coriander mayo
SALT & CHILLI PRAWNS| S - £8.95
Caramelized red onion, balsamic vinegar, rocket
Pasta & Pittas
HOT CHILLI CHICKEN PITTA | £18.95
Peppers, onions, hot chilli & garlic mayo & fries
CHILLI CHICKEN PASTA | £17..95
Pepper cream / zuni fires
Chilli Chicken & Prawn Linguine | £19.95
Coconut & lemongrass cream, Asian gremolata
KOREAN STICKY BBQ CHICKEN SIZZLER | £21.95
Strips of chicken, peppers, onions, Korean bbq sauce, side of your choice
Korean Sticky BBQ Chicken Sizzler | £21.95
Strips of chicken, peppers & onions, Korean BBQ sauce. Served with a side of your choice
From the grill
½ Rack of Bourbon BBQ Glazed Ribs | £17.95
Slow cooked ribs served with chipotle slaw, cajun grilled corn, Koffmann’s fries
10oz SIRLOIN STEAK | £34.95
Chargrilled 10oz Irish Sirloin Steak with triple-cooked sea-salt chips, portobello mushrooms, roasted vine tomatoes, rocket & onion salad, Bordelaise sauce
9oz FILLET STEAK | £45
Locally sourced fillet steak served with rocket and red onion salad, roasted mushroom, herb butter, peppered Sauce & triple cooked chips
Mains
FRESHLY BEER BATTERED HADDOCK | £22.95
Mushy peas, hand cut chips, homemade tartar sauce, burnt lemon
CHINESE CHICKEN CURRY | £17.95
Peas and onions, chinese 5 spice, asian herb salad With rice or chips (1/2 & 1/2 £1.50 Supplement)
Chilli Cheeseburger | £17.95
Quarter-pound Buchanan’s burger, jalapeño & cheddar, truffle béchamel, smoked bacon, lettuce & a side of choice
GOURMET BURGER | £17.95
Buchanan’s quarter-pound burger, peat-smoked bacon, lettuce, tomato & cheese, homemade ketchup on a brioche bap. Served with triple-cooked chips
FAMOUS MARY’S MELT BURGER | £18.95
6oz steak burger, cheese, crispy onions, black pepper & Bushmills sauce on a sesame seed bap. Served with chunky chips
Bushmills Cured Glenarm Salmon | £23.95
Whipped leek mash, wilted greens, Buchanan’s bacon velouté
Sous Vide Breast of Local Duck | £24.95
Silver Hill duck served pink with champ, rosemary-scented carrots, crispy savoy cabbage, plum, & red wine sauce
CHICKEN STACK | £19.95
Pan fried chicken fillet on a bed of champ, crispy onions with a choice of Peppered or Bacon & Leek Sauce
Sides & Sauces
Salt N Chilli Chips£4.95
Chunky Chips£4.95
Skinny Fries£4.95
Champ£4.95
House Salad£4.95
Garlic Cubes£4.95
Tobacco Onions£4.95
Mashed Potato£4.95
Seasonal Vegetables£4.95
Peppercorn Sauce£3.00
Gravy£3.00
Garlic Butter£2.00
Garlic Bread £4.95
* MENU SUBJECT TO CHANGE
Sunday
MAIN COURSE - £18.95 | X2 COURSES - £22.95 | X3 COURSES - £26.95
Starters
MARY’S SOUP OF THE DAY
Homemade soup using seasonal produce served with wheaten bread
CLASSIC CAESAR SALAD
Buchanan’s smoked bacon, olive oil croutons, shaved parmesan
PRAWN COCKTAIL
Marie-rose sauce, lemon, wheaten bread
SALT N CHILLI CHICKEN
Peppers, onions, sweet chilli mayo
BREADED BRIE
Deep fried breaded brie, salad leaves with a red current jam
DESSERTS
HOT CHOCOLATE FUDGE CAKE
With Vanilla Ice Cream
HOMEMADE CHEESECAKE
Served with fresh cream
JAM COCONUT SPONGE
Served with warm custard
HOMEMADE HONEYCOMB VANILLA ICE CREAM
with homemade honeycomb and chocolate crumb
BANNOFFE
Served with a scoop of vanilla ice cream
Mains
PRIME LOCAL IRISH BEEF
Slow cooked eye roast with traditional homemade Yorkshire pudding. Served from the Carvery Station
ROAST LEG OF IRISH LAMB
Roast leg of lamb with rosemary and onion gravy. Served from the Carvery Station
TURKEY AND HONEY GLAZED HAM
Local turkey and glazed ham served with homemade sage and onion stuffing. Served from the Carvery Station
ROAST LOCAL GLENARM SALMON
Mash, crispy bacon, mustard velouté, tenderstem broccoli (£3 supplement) Served to your table
6oz SIRLOIN STEAK
Served with chips, peppercorn sauce, tobacco onions (£5 supplement) Served to your table
ALL ABOVE SERVED WITH MASHED POTATO, ROAST POTATO AND SEASONAL VEG
Sides & Sauces
SIDE ORDER£4.95
SALT ‘N’ CHILLI CHIPS
CHUNKY CHIPS
SKINNY FRIES
CHAMP
HOUSE SALAD
DIPS £1.50
BBQ SWEET CHILLI
GARLIC MAYO
Meal Deal
X2 COURSES - £21.95 | X3 COURSES - £25.95
Available Mon - Wed 4-7pm alongside evening menu
STARTERS
SOUP OF THE DAY
Served with homemade treacle wheaten and butter
CRISPY BRIE
Hot chilli agava syrup, candied nuts and watercress
CHICKEN CAESAR SALAD
Caesar salad, parmesan shavings, garlic herb croutons, smoked bacon
SALT ‘N’ CHILLI CHICKEN
Peppers, onions, sweet chilli mayo
DESSERTS
HOT CHOCOLATE FUDGE CREAM
Served with ice cream and chocolate sauce
CHEESECAKE
Served with ice cream
BANOFFEE PIE
Served with a scoop of vanilla ice cream
HONEYCOMB VANILLA ICE CREAM
with homemade honeycomb and chocolate crumb
Mains
PEPPERED CHICKEN STACK
Pan fried chicken fillet, mash, crispy onions & pepper sauce
FISH & CHIPS
Freshly battered cod, mushy peas, tartar sauce, grilled lemon
CHILLI CHICKEN PASTA
Pepper cream / zuni fries (Vegetarian option available)
MARY’S CHICKEN OR VEG CURRY
Peas, onions, chinese 5 spice served with either rice or chips (1/2 & 1/2 £1.50 supplement)
MARY’S GROUMET BURGER
4oz Buchanan’s burger, bacon ,cheddar cheese, lettuce, tomato, homemade ketchup Brioche Bun, Skinny Fries
SOUTHERN FRIED CHICKEN GOUJONS
Served with Triple Cooked Chips & Sweet Chilli Mayo
Local Produce
Delicious food served daily.
Our team use local producers & suppliers in all our dishes.
Sunday Carvery
Enjoy delicious roasts with all the trimmings 12-4pm every Sunday.
Dinner, Drinks & Dancing
Plan your Saturday Night party at Mary’s Bar! Food served to 9pm. DJ & Dancing to late
Book a Party
– From birthdays to engagements, hen parties, family events such as baptism, Communion & Confirmations
– Our party menu is ideal for groups of 8+
– Available at the weekend or private event hire mid-week
Book Your Table
Book your table online.
– Lunch & Dinner bookings are available via Res Diary.
– For groups of 8+ please give us a call